I came across several recipes for it. I always read all of the comments on a recipe before I cook it because people put a lot of good tips in the comment section. It was almost overwhelming to read them because people either had a complete failure with this recipe or a raging success. I was intrigued. I poured through several different recipes before I found one that simplified it all. You can find the recipe at Laughing Spatula.com. I will tell you that I followed the directions precisely and it turned out perfect. Prep time was only about 15 minutes, tops. The only thing I didn't do was top it with powdered sugar. I'm just not a powdered sugar kind of girl.
My husband, who is not a huge dessert fan, ate 2 pieces the first night and it was gone after the second night. Now he wants to know when we are having it again! This is absolutely my new "go to" dessert. I may try a chocolate version next...or maybe lemon.
Linking to any or all of these fine parties:
Wow...that IS easy! I love things the kids can make themselves...we need to try thi!
ReplyDeleteThat sounds like my kind of dessert. I'm always scouring over comments on recipes as well. Sometimes I find the best tips in there too. :)
ReplyDeleteMmmm... Sounds lovely! -Marci @ Stone Cottage Adventures
ReplyDeleteOh this looks delicious Danni - I'm pinning it for when my oven gets fixed lol
ReplyDeleteXOXO
Wow! We don't eat dessert very often, but once in a while it's a real treat. Love how easy this seems!
ReplyDeleteI'm definitely a baker...not a cooker. Gonna try this right now. I will let you know if I have the same success! I have so many eggs right now, this is perfect. Thanks for sharing Danni.
ReplyDeleteCan't imagine three delicious layers from one batter! Thanks for doing all the research - I'm gonna try this one!
ReplyDeleteI am a big fan of simple recipes. One of the criteria in my definition of simple is not having to separate eggs. Is that pathetic or what? So, my dear, I will make this cake if you come up and separate the flippin' eggs for me. Teach me how (note: I won't actually pay attention). I will make the whole rest of the dinner for you for your efforts.
ReplyDeleteThis sounds great, Danni! Just hopped over there and pinned it :)
ReplyDeleteYUM! I'll be right over to try a piece :) I will definitely have to make this sometime. Have a great weekend. Hugs!
ReplyDeleteI have seen this and wondered about it...I'm so glad you tried it out. I'm a big fan of the pie that makes it's own crust, so I need to try this. It looks so good! I like cakes w/o frosting. I also like anything called Magic Cake.
ReplyDeleteGosh, Danni! This looks amazing !! Definitely on my list to make :-)
ReplyDeleteThis looks so decadent! I have to try this! Thanks for sharing :) My husband is gonna love this, too!
ReplyDeleteIf it's so magic...does that mean it will make me skinnier rather than fatter?!?
ReplyDelete-andi
Okay, I think I may need to try this one. Hmmm ... wonder if I can make it in a mason jar ...
ReplyDelete:) Linda
Is it just a vanilla flavor? It looks to pretty to eat.
ReplyDeleteThe Magic Cake looks and sounds wonderful, Danni! I've seen this cake and always wondered how it would taste...sounds like it's wonderful. since it was gone the next day! I'm adding it to my "must try" list! Off to check out the ingredients. Thanks for the sweet share :) oh, and if you make the chocolate version - please share how it turned out and which one you liked best!
ReplyDeleteThis looks incredible! I want to try it! (And of course, knowing my luck, it will be a huge disaster, but yours looks beautiful!)
ReplyDeleteOh yum Danni - it sound awesome and the ingredients are really simple too - I will let you know when I make it...
ReplyDeleteDanni, I've seen the Magic Cakes though haven't tried one yet - it looks delicious and sounds like a great, easy dessert! Thanks for sharing and have a great weekend!
ReplyDeleteI've been wanting to try this !!! Thanks for researching it !
ReplyDeleteVery very interesting! I'll have to try it, looks really good!
ReplyDeleteI made it! The bottom layer was a gelatin layer. The next layer was an amazing textured cake. Only two layers. Did you thoroughly mix the egg whites in until it was completely mixed or did you just stir them in a few times and pour in the pan? It was very good anyways, but I was just wondering if maybe I over mixed the egg whites with the rest of the batter.
ReplyDeleteMmmmmmmm...This really sounds so yummy and I can't wait until you try the chocolate version. If I made desserts, I would so make this.
ReplyDeletesounds great and looks amazing!
ReplyDeleteThere isn't one darn thing that could be bad about pie crust, custard and cake all on one plate. Looks delish, Danni. I can handle this one, too.
ReplyDeleteMagic cake? Just what I need, making it tomorrow. Then would you please post a magic eraser for my fat butt.
ReplyDeleteOh yum. That looks DELICIOUS. I love that you just shared your experience and the picture and not the recipe but directed your readers to the site you found the recipe. Big Kudos.
ReplyDeleteGet out! That looks amazing, I want some magic cake....as soon as I get my new oven. Oh how I miss having an oven!!
ReplyDeleteI have this one pinned to try. Looks delicious!
ReplyDeleteOh I've been wanting to try this! It sounds so good and how cool is it that it separates itself :) Glad you had a success Danni. Now I def have to try it!
ReplyDeleteThanks for letting me know I was a no reply blogger.
ReplyDeleteThat kind of looks like a dessert my Grandmother used to make called 'Queen of Puddings'- I may just have to try it, it looks delicious.
ReplyDeletethat's what I need. A Magic cake recipe. This sounds really simple and delicious.
ReplyDeleteWe don't eat dessert either, but this sounds very interesting, 1 batter=3 layers? That really is magic! The scientist in me (yeah, right, lol) wants to know how it happens. I might have to make it so I can see how it works. And tastes, of course!
ReplyDeleteDebbie :)
Thank you for sharing my recipe Danni and I am so very glad it turned out perfectly! I am a follower of your boards on Pinterest and am flattered you posted one of my recipes! I am happy to report I have moved my blog to a new site where there are many more simple recipes to love! http://laughingspatula.com/
ReplyDeleteThank you again! Super special!
Kathi
I am definitely going to try this cake. The ingredients don't sound that unhealthy for a dessert. It might be the perfect take along for the holidays.
ReplyDeleteOh, I LOVE quick and easy AND yummy recipes! Thanks for turning me onto magic cake....off to see the recipe!
ReplyDeleteHow did I miss this post?? (Also think I got my commenting issues worked out. Google hates me.)
ReplyDelete